It is very strange , but I have not been able to write the post from the laptop as usual. Something odd is happening with the pictures . So the format of this post will be different from the previous ones. At least iluntil I will be able to fix the issue. Sigh…why does it have to be so difficult?

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Turkey this year was done using a new method. It is called spatchcock or butterfly. You cut and remove the backbone , lay the turkey breast side up, 1.5 hours and all done! Super quick, easy and tastes awesome.

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For some reason we have very few pictures from November.

The highlight of the month was the fact that Frank landed in the hospital with pneumonia. Four days in Intensive care. It was very scary.

I am not going to relive it here, was bad enough to go through the experience once. But some pictures were taken, not at the absolute worst, of course, but still bad enough 😦

And me, chins galore 🙂

And we are home

The end 🙂

Thanks for reading

Tat 🙂